Kintsugi technique book/金継ぎの技法書
Among the many guidebooks on Kintsugi, is there a book that explains in such detail and in an easy-to-understand manner?
In addition to the basics of kintsugi, explanations of various types of kintsugi such as urushi, tools, materials, types of finishing decorations, cracks, chips, cracks, and large chips. In addition, various types of kintsugi, such as kintsugi for glassware, handles and spouts for teapots, handles for cups, and kintsugi for platters, are explained in detail with photographs.
We also receive various questions from users while selling Kintsugi coffrets, and all explanations about Kintsugi are really detailed enough to cover all of those questions. I highly recommend this book as a reference for Kintsugi coffret users. With this book, you can learn everything about Kintsugi, from basics to applications.
This book is recommended by Tsutsumi Asakichi Urushi Shop.
Please take a look.
*This book is in Japanese only.